Warriors have been hard at work gearing up for the 2018 farming season! So far we’ve planted a wide variety of veggies including cauliflower, cabbage, brussels sprouts, leeks, onions, garlic, lettuce, spinach, carrots, radishes, pak choy, kale, beets, and a variety of flowers. Once the weather is consistently warm the Warriors will start planting cucumbers for our Knock-Out Pickles! “I’m most excited about planting carrots and tomatoes”, says Jackie Finn. Pretty soon we will be enjoying farm fresh veggies in out Life Shop and After Opps programs. Happy Harvesting!